
Ingredients
- 1 pizza dough ball
- 200g ricotta cheese
- 2 cloves garlic, minced
- 100g mozzarella
- Fresh spinach
- Olive oil
- Salt and pepper
- Red pepper flakes
Steps
- 1
Preheat oven to 500°C for 15 minutes.
- 2
Mix ricotta with garlic, salt, and pepper.
- 3
Stretch dough and spread ricotta mixture.
- 4
Add mozzarella and spinach.
- 5
Bake ~90 seconds until crust is golden.
- 6
Drizzle with olive oil and red pepper flakes.
Tips
- Full-fat ricotta is worth it for flavor and texture.
- Don't overload — ricotta is rich.
- Spinach wilts perfectly in the oven heat.
Rate this recipe
Try this recipe? Rate it to earn +10 points toward your free oven.
Log in to rate this recipe
Join the Free Oven Programme to earn points.
More Pizza recipes

Classic Margherita Pizza
The gold standard. Fresh mozzarella, basil, and simple tomato sauce.
Prep: 20 minCook: ~90 sec

Four Cheese Pizza
Rich, creamy, and deeply savory. A cheese lover's dream.
Prep: 15 minCook: ~90 sec

Prosciutto & Arugula Pizza
Elegant and simple. Salty prosciutto meets peppery arugula.
Prep: 10 minCook: ~90 sec
